Rhubarb Pie
with Lattice Crust
This recipe has produced the best rhubarb pie I have ever had –
certainly as good as the ones my mom used to make for my dad, way
back when I didn’t know any better. Rhubarb seems to be something
that you either really like…
Zucchini Bread
One item that has become an annual staple is zucchini
bread, made from a recipe handed down by Heidi’s grandmother. It’s
excellent when it comes from the oven, but it can be frozen well and
enjoyed weeks later.
