Homemade Tartar Sauce

A great tartar sauce is so easy to make. There's really no need to ever buy a bottle of it from the grocery store again. Experiment with the amount of the Tabasco sauce to get just the right amount of heat for your tastes.

Ingredients:

1 cup mayonnaise (I prefer Hellmann's)
2 Tablespoons chopped bread & butter pickles or sweet relish
2 Tablespoons finely chopped onion (best with Vidalias)
Tabasco sauce to taste (5-10 drops)
Dash of Worcestershire sauce
1/2 teaspoon lemon juice
Dash of celery salt

Instructions:
Mix all ingredients thoroughly. Store covered in refrigerator until ready to use. Serve with fried fish or use as a spread with a fish sandwich.